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Rapid Tests to Detect Precise Levels of Fungal Toxins

Mycotoxins are toxic substances naturally produced by molds (fungi) that may contaminate agricultural commodities by growing on grain or feed. These molds result in a variety of dangerous mycotoxins, such as aflatoxin, fumonisin, deoxynivalenol (DON), ochratoxin, and zearalenone—some of which are known human carcinogens. The U.S. Food & Drug Administration (FDA) has determined acceptable levels of certain mycotoxins for consumption by humans and different species of animals. Furthermore, the European Union (EU) continues to tighten its regulations. This stiffening of EU import standards drives worldwide adoption of mycotoxin tests that are ever more precise, accurate, and sensitive.

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